This is Part 2 of 2 of Peter and Niqui's amazing wedding weekend in Eureka Springs, Arkansas.
On the day before the BIG DAY, the rehearsal dinner took place at Beaver Lake. Everyone was just arriving into town, a heat wave was in the air... and the meal was a true taste of Arkansas! An incredible shrimp boil complete with corn on the cob, potatoes and spicy sausage prepared in a giant pot that was dumped on the table for all to enjoy! On top of that, there was swimming, pontoon boating, beer shotgunning, a game of horseshoes... and even moonshine!
Congrats again to Pete and Niqui!
Friday, August 13, 2010
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